The nation is still going mad for a low-cost takeaway with Foodhub reporting a +3.8% growth in 2022, according to new data released today.
New data from Foodhub demonstrates that people are opting to stay at home in order to save money, while still spending quality time with loved ones with a local takeaway.
The data also discovered pizza has been named the UK’s most popular...
As the UK bakes in record temperatures, so does the nuisance of fruit and vegetables turning bad and unpleasant odours coming from food waste hanging around on our kitchen countertops.
With the cost of living on the rise, reducing food waste has never been more important… So, from eggs to avocado, Rafaelle Rochira, refrigeration category manager, at home appliance brand Hotpoint , is...
TEN per cent of the UK eats chicken wings every day, new national research has revealed.
More than one in five Brits say BBQ flavour is their favourite type of chicken wing, according to the study released today.
The finger lickin’ research, conducted by innovative food tech company, Foodhub tucked into the nation’s chicken wing habits to celebrate International Chicken Wing...
A top UK chef has revealed his mouth-watering recipe for making a delicious barbecue glaze – the only one you’ll need to impress at family gatherings and garden parties this summer.
Sam Karle, Executive Head Chef at luxury Dakota Hotel in Manchester, has shared a step-by-step guide on how to make the flavourful accompaniment to any meat dish.
Who knew that music could help elevate the taste of our foods? Well, according to an Oxford University study, it’s been found that certain types of music can help enhance different flavours.
With the festive season in full swing, Wren Kitchens has highlighted the music and recipe pairings that go hand in hand, based on these findings.
Michel Roux Jr’s is the celebrity chef with the best restaurants in the UK according to new research by Maxima Kitchen Equipment.
The study collated Trip Advisor rating and ranking data for more than 100 restaurants in Britain belonging to the UK’s best-known chefs, to arrive at an overall score out of ten for each individual eatery, and a combined average for the chef who runs them...
Ex-footballer and TV pundit, Rio Ferdinand, has taken part in a unique food experiment that sees the superstar sportsman sitting in the hot seat and taking on the nation’s food fails
Rio talks life at home – unveiling wife, Kate, compares him to washing machine when eating and how his kids have to play music to drown out the noise during dinner time
For decades, British food has been the butt of a joke across the world, with the nation ridiculed for our beige buffets and stodgy snacks.
Long been categorised as "bad" for our supposed strange combinations, lack of imagination, stodgy puddings, and weak tea, British food has become a laughingstock online and the subject of millions of memes.
