With the timeless phrase “why not, it’s Christmas?” uttered throughout the festive season, is it any wonder many of us come to regret overindulgence in the New Year when the Christmas weight just won’t budge.
With this in mind, the experts at GolfSupport.com decided to look into how many exercises we’d have to do to burn off our favourite festive foods.
As Christmas Day edges ever closer, the impending stress of cooking Christmas dinner is upon us once again. This year, head Chef tutor, Andrew Dixon from five-star hotel The Grand, York ’s cookery school, has given his top tips for creating the perfect meal.
From perfecting crispy roasties, to managing the veg knowing how long to cook the turkey, he’s got it covered.
Figures released today by the Stilton Cheese Makers Association (SCMA), which represents the UK’s Stilton producers, show that sales are 16%* down for the year to date due to the coronavirus pandemic and the resulting disruption to the country’s hospitality and events industry. The trade body says that Christmas is even more important than ever before to the industry and other British...
Could it be the end of the traditional English breakfast?
Brits have said they now prefer the American hash brown on their breakfast plate over the traditional slice of toast or buttered bread, according to new research published to celebrate National English Breakfast Day (December 2nd).
The popular American food item, usually found in food diners across North America seems...
Cheesecake has been voted Britain’s favourite cake, according to new research.
Cheesecake scooped 42% of the vote in a national poll conducted by food delivery app Foodhub, narrowly beating Chocolate cake (41%) Victoria sponge (32%) and the Brownie (31%).
Bakewell Tart (27%) and Christmas Cake (24%) are amongst the nation’s other choices with souffle being the least popular...
With more people staying at home during the working day, due to COVID-19, the temptation to reach into the snack cupboard and graze on less healthy food, such as crisps, biscuits, chocolate, sweets and cake, may be high. Regularly snacking on foods that are high in energy (calories), fat, sugar and salt can increase your risk of developing heart disease and type 2 diabetes.
The UK’s best known chef, who has one of his restaurants in Plymouth, is one of the main draws of a brand new BBC e-learning service that offers never before access to the minds of some of the world’s greatest creative talents.
Fans of Marco Pierre White, whose restaurant is located at the Crown Plaza Hotel on Armada Way, can now enjoy over 30 online lessons where he reveals some of...
Iconic British brand Horlicks has launched Horlicks Vegan; a dairy free malted beverage to enjoy with your favourite alternative milk. The family favourite brand, which has been a staple in pantries across the country for nearly 150 years, has introduced Horlicks Vegan into Asda Vegan bays, using a vegan recipe based on the brand’s signature creamy and malty characteristics. Registered by The...
Chances are that you will be looking for smoothness! According to a survey carried out by top-selling Californian wine brand Apothic, almost 50% of us consider smoothness key when selecting a wine.
When adults in the UK were asked for their favourite style of wine it was surprisingly smooth wines that came out on top:
